Hi Melissa! Thank you for the question. I have left the tofu to marinate for up to 7 days with no problems. The tofu feta is the only one that has a slight change in texture (but for the better) as there is more acidity in the marinade so it penetrates a little deeper and tenderizes the tofu as it sits. Just make sure that if you are using portions of the tofu at a time to use clean utensils to remove the tofu from the marinades. Will make sure to mention this in the blog post for future reference.
]]>Thank you for bringing this up. I will update the post to note this. But to answer your question, the marinades will last for up to 7 days in the fridge (I tested to make sure). If using a small portion from the jar, just make sure to use clean utensils. π
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